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Top 10 Instant Dashi Powder of 2020 – Consumer Guide & Reviews

Rank No. #1
Awase Dashi Powder with No MSG (Bonito and Kelp Soup Stock) [English instructions on the back] 1.48 oz (6 gram x 7 packets)
  • SHIMAYA Awase Dashi Powder is made from Katsuo-bushi (dried bonito (fish) flakes) and Kombu (dried kelp seaweed).
  • You can make delicious Japanese soup stock in an instant with this soup stock powder.
  • The combination of bonito and kelp produces a rich and smooth flavor with “umami”.
  • How to Use: Dissolve the powder in hot water at a ratio described in the English instructions on the package.
  • Every item has an English instruction label on the back of the package.
Rank No. #2
Ajinomoto - Hon Dashi (Soup Stock) 4.23 Oz.
  • Dashi, or Bonito fish soup stock, is used as a base for almost all Japanese soups, broths and stews
  • Use dashi as a base for miso soup, udon/soba soup, sukiyaki or whatever you would like
  • Depending on desired flavor/dish, 1 tsp. makes 3-6 cups of dashi
  • Each box contains 2 bags of powdered dashi - each bag is 2.11 oz
  • Net Wt. 4.23 Oz
Rank No. #3
Muso From Japan Umami Broth Dashi Powder, 1.4 Oz
  • It’s an essential flavor Base at the heart of Japanese broth-based dishes from miso soup, to noodle soups, and even ramen.
  • It’s incredibly versatile as a natural flavor enhancer, adding rich umami to complement a wide variety of dishes. It’s time to add natural umami goodness to anything and everything!
  • Explore a world of rich flavors and diversify your culinary repertoire.
  • Dashi is the embodiment of umami. Known as the savory fifth taste, along with sweetness, sourness, saltiness, & bitterness.
Rank No. #4
TETSUJIN Umami Dashi Powder - 2.2 LB (2 x 1.1LB) - Instant Dashi Stock for Japanese Soup Base - 3 in 1 Dashi Granules Bonito Powder + Kombu Powder + Shiitake Mushroom Seasoning - Instant Dashi Powder for Miso Soup, Dashi Stock, Sauce Moto
  • ✅ AUTHENTIC JAPANESE DASHI STOCK is now easier than ever. Simply mix our Tetsujin Dashi No Moto in hot water, and it's ready to add Umami flavor to your favorite dish.
  • ✅ THE SECRET INGREDIENT TO UMAMI FLAVOR: Tetsujin Dashi No Moto has been used by top chefs worldwide in their award winning menu. Some call it the secret ingredient to Umami. Discover for your self the incredible Umami flavor.
  • ✅ SAY GOODBYE TO BLAND MISO SOUP, The secret of delicious restaurant quality miso soup is the dashi stock. Add our dashi powder to your miso soup and take your miso soup to the next level.
  • ✅ ULTIMATE UMAMI: To achieve a balanced Umami taste, we combined 3 ingredient of Umami essence, Bonito Flakes, Kelp Powder, Shiitake Mushroom Powder. Super fine dry granules allows for immediate infusion when mixed with water.
  • ✅ GET YOUR UMAMI FLAVOR: Use in dashi stock, miso paste, hot pot soup base, udon noodles, ramen seasoning to take them to the next level. Try it with mirin japanese cooking wine, japanese curry, japanese mayonnaise to make fusion sauce moto.
Rank No. #5
SIMAYA Dashi Powder with No MSG (Soup Stock) [English instructions on the back] 1.48 oz (Bonito and Kelp, 3 Pack)
  • SHIMAYA Awase Dashi Powder is made from Katsuo-bushi (dried bonito (fish) flakes) and Kombu (dried kelp seaweed).
  • You can make delicious Japanese soup stock in an instant with this soup stock powder.
  • The combination of bonito and kelp produces a rich and smooth flavor with “umami”.
  • How to Use: Dissolve the powder in hot water at a ratio described in the English instructions on the package.
  • The item has an English instruction label on the back of the package.
Rank No. #6
Marutomo Dashi Powder Dashinomoto Bonito Soup Stock Umami 2.3oz, 64g(0.3oz x 8packet)
  • Dashi is essential flavor base at the heart of Japanese broth-based dishes from miso soup, to noodle soups, and even ramen. This is convenient powdered form, instant dashi. You can cook Japanese cuisine easier and quicker using it.
  • Bonito flavored soup stock powder gives your dishes "umami". The powder will bring your dishes to the next level.
  • Not only making soup, but can be also used for various dishes such as fried chicken, humburger, dumplings and so on. It brings the best out of the ingredients. You can also just use the powder as a seasoning salt to enhance any dish.
  • Individual packaged soup stock. It contains 8packets and each packet is 0.3oz.
Rank No. #7
Kayanoya Original Dashi Stock Powder (8g packets x 30)
  • Kayanoya Original Dashi Stock Powder is made from materials of the highest quality.
  • Its superb flavor comes from roasted ago (flying fish) and iwashi (sardine) in addition to the usual dashi mixture of kombu (dried kelp) and katsuobushi (dried bonito flakes).
  • Excellent for use in both Japanese and Western dishes, adding umami (savory flavor) to soups, stews, pastas, grilled dishes, and more.
  • Traditional, professional quality dashi stock in two minutes.
SaleRank No. #8
Umeken Takumi Stock Powder, No MSG Added, 26 Packets / Pack of 1
  • JAPANESE BROTH BASE: Give your dish a boost with our healthy seasoning made with natural ingredients
  • Mix of dried Kombu, Bonito powder, Tamogitake, Shiitake mushroom extract and other natural ingredients
  • INSTANT FLAVOR: Use 1 packet per 4 cups of water for an instant broth or soup base
  • NO MSG ADDED: Umeken gourmet quality foods are produced under Japan's stringent health food regulations
  • ADD UMAMI TO YOUR FAVORITE DISH: Our instant dashi adds flavor to miso soups, broths, vegetable dishes and more
Rank No. #9
Marutomo Dashi Powder Dashinomoto Bonito Soup Stock Umami 2.4oz, 64g (0.3oz x 8packet) Set of 3
  • Dashi is essential flavor base at the heart of Japanese broth-based dishes from miso soup, to noodle soups, and even ramen. This is convenient powdered form, instant dashi. You can cook Japanese cuisine easier and quicker using it.
  • Bonito flavored soup stock powder gives your dishes "umami". The powder will bring your dishes to the next level.
  • Bonito flavored soup stock powder gives your dishes "umami". The powder will bring your dishes to the next level.
  • Individual packaged soup stock. It contains 8packets and each packet is 0.3oz. Set of 3.
Rank No. #10
ユウキ 化学調味料無添加の貝柱だし Youki Kaibashira Scallop Umami Dashi Powder (Japan Import) - 14.1 Oz
  • Chemical & Additive-Free
  • A Granulated Soup Stock Based on Dried Scallop Using Plenty of Them to Extract Its Savory and Flavor
  • 14.1 Oz, Pack of 1
  • Product of Japan
  • Ingredients: salt, shellfish extract, sugar, dried scallop, yeast extract, powdered soy sauce, processed starch, (including wheat and soybeans as part of the ingredients)
Rank No. #11
Muso From Japan Umami Broth Dashi Powder Bonito, 6 Count
  • Dashi is the embodiment of Umami. Known as the savory fifth taste, along with sweetness, sourness, saltiness, & bitterness.
  • It’s an essential flavor base at the heart of Japanese broth-based dishes from miso soup, to noodle soups, and even ramen.
  • It’s incredibly versatile as a natural flavor enhancer, adding rich UMAMI to complement a wide variety of dishes. It’s time to add natural Umami goodness to anything and everything!
  • Explore a world of rich flavors and diversify your culinary repertoire.
  • There are 24 envelopes total, and each envelope makes two 8 ounce cups of broth.
Rank No. #12
Marutomo Dashi Powder Dashinomoto Bonito Soup Stock Umami 2.4oz, 64g (0.3oz x 8packet) Set of 2
  • Dashi is essential flavor base at the heart of Japanese broth-based dishes from miso soup, to noodle soups, and even ramen. This is convenient powdered form, instant dashi. You can cook Japanese cuisine easier and quicker using it.
  • Bonito flavored soup stock powder gives your dishes "umami". The powder will bring your dishes to the next level.
  • Bonito flavored soup stock powder gives your dishes "umami". The powder will bring your dishes to the next level.
  • Individual packaged soup stock. It contains 8packets and each packet is 0.3oz. Set of 2.
Rank No. #13
SHIMAYA Kombu Dashi Powder kelp (Vegetarian Soup Stock) 1.9 oz / 56g (7 packets) [2 Pack]
  • SHIMAYA Kombu Dashi Powder is made from premium quality kelp seaweed, kombu, from Hokkaido.
  • You can make delicious Japanese soup stock in an instant with this soup stock powder.
  • Also suitable for vegetarian dishes
  • Product of Japan / Net weight: 1.97 oz. (56 g) [8 g / packet x 7 packets] x 2 packs
Rank No. #14
Japanese Traditional Soup: Would You Prefer Dashi Soup or Miso Soup?
  • Jones, Jennifer (Author)
  • English (Publication Language)
  • 77 Pages - 07/22/2019 (Publication Date) - Independently published (Publisher)
Rank No. #16
Ajinomoto Soup Stock Hondashi
  • Ajinomoto Brand
  • 2.29 oz.
Rank No. #17
Japanese Hon Dashi Bonito Fish Soup Stock - 2.1 oz x 2 bottles
  • Order more than one item and save on shipping.
Rank No. #18
Dashi Stock (dashi broth, dashi packet), Umami dashi Soup Stock, Use 7carefully selected ingredients, made in Japan, 8g×15pacs【YAMASAN]】
  • ✅Just put the soup stock(Dashi Pack) in 600ml of water and bring to a boil, you can easily make authentic Japanese soup. No chemical seasonings are used, so you can use it with confidence.
  • ✅ [Japanese-style soup stock that is indispensable for daily cooking] Daily miso soup, stewed dishes, udon noodles,etc. are indispensable for daily cooking! Seven kinds of carefully selected ingredients are condensed tightly, but with a pack, everyday cooking is easy and easy!
  • ✅Seven kinds of Japanese Ingredient.Each bag contains 15 dashi packs.
  • ✅This product is processed in Kyoto, Japan.Shelf life is one year from the date of manufacture.
  • ✅Ingredients: Seasonings(dried Bonito, kelp, Niboshi extract, Niboshi Urume Sardines, Dried sardines flying fish, Shiitake mushroom), salt, sugar, starch decomposition product, yeast extract, Gyokuro, Hojicha, soy sauce powder, edible vegetable oil,
Rank No. #20
Dashi - Umami Powder Soup Stock - Japanese Food, Bonito Flakes, Kelp, Mushroom, 8g×30pacs【YAMASAN】
  • ✅Just put the soup stock(Dashi Pack) in 600ml of water
  • ✅No chemical seasonings are used, so you can use it with confidence.
  • ✅Six kinds of Japanese Ingredient.Each bag contains 15 dashi packs
  • ✅This product is processed in Kyoto, Japan.Shelf life is one year from the date of manufacture.
  • ✅Ingredients: Seasonings(dried Bonito, kelp, Niboshi extract, Niboshi Urume Sardines, Dried sardines flying fish, Shiitake mushroom), salt, sugar, starch decomposition product, yeast extract, Gyokuro, Hojicha, soy sauce powder, edible vegetable oil,

Last update on 2021-11-12 / Affiliate links / Images from Amazon Product Advertising API

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